I don't like fennel. I didn't think that I liked fennel. Then, I roasted it. Mmm.
Fennel (slice the bulb into 1/2 inch pieces)
Preheat your oven to 400.
Toss the fennel with the other ingredients.
Spread onto a baking sheet.
Roast for about 45 minutes.
It should be browning on the edges.
I've also discovered a renewed passion for broccoli. It's great the same way!